Taking stock and moo-ving forward – International professional magazine’s article about Hunland Group
Hunland Group also had the opportunity to introduce itself in the latest issue of Inside Food and Drink magazine. Our colleagues Tibor Hipszki, Péter Hencz and Dóra Boglárka Szilágyi-Gaal spoke about the establishment of Hunland, our activities, the animal welfare, and the impact of Covid-19 on meat trade, among others.
Inside Food and Drink is a leading English media company whose main profile is to present and promote all sectors of the food and beverage industry, from agriculture to hospitality.
The article is available from page 147 of the magazine here.
